About the Role
The Food Safety Manager is responsible for providing effective communication regarding compliance with all levels of the organization, conducting relative training, and leading and participating in Food Safety, Quality, and Workplace Safety process improvement projects
Key Activities
Direct activities in the manufacturing facility or with suppliers and co-packers to ensure compliance with FDA, Standard Sanitation Operating Procedures and HACCP.
Maintain BRC certification.
Serve as Food Safety Team Leader, HACCP Coordinator and PCQI.
Conduct Quality Control testing.
Perform and record all monthly audits (GMP, Glass and Brittle Plastics, etc.)
Achieve Food Safety & Quality Objectives and Food Safety & Quality Culture Plan
Manage internal, third party audits, customer and regulatory audits .
Lead resolution of customer complaints, corrective and preventative actions . Review and approve batch reports.
Responsible for Allergen Control Program.
Responsible for Food Defense and Food Fraud Programs.
Maintain Quality Management System.
Environmental sampling and testing of air, water and food contact surfaces.
Complete employee training for all food safety programs.
Monitor effectiveness of Sanitation Program.
Manage Foreign Material Control Program.
Document Control including maintaining all SOP's, specification and other documentation.
Supplier Approval Management Program.
Raw Material and HACCP risk analysis.
Preferred Skills
Ability to work with employees at all levels of the organization.
Food processing experience.
Experience in managing processes.
Education and Experience
Bachelor's Degree in Science preferably in Food Science and/or a related field including biology and food microbiology.
2+ Yrs. of prior professional Food Safety experience.
Previous food processing within a Quality/Operations environment.
Demonstrated leadership in the areas of food safety and quality.
About Us
Finding a great opportunity that fosters growth, a great culture, and leadership opportunities can be difficult. Top Quality Recruitment (TQR) connects professionals with leadership opportunities across the Packaging, Food and Beverage, Medical Devices, and Biotechnology industries. With 50+ years of experience, we believe in one-to-one communication and finding the best candidate/employer match possible.
TQR is an equal-opportunity employer that encourages diversity. We will consider all applications.
Accommodation for applicants with disabilities is available upon request.
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