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Production Supervisor (1st Shift)

Delphi, IN 46923, USA

Job ID

8174

Opening Type

Existing Vacancy

Workspace

On-Site

Industry

Date Posted

Food Manufacturing

February 16, 2026

About the Role

This Production Supervisor will be responsible for supervising production employees in a processing environment and ensuring that established daily production and quality targets are achieved. The Production Supervisor will utilise their skill, experience, and decision-making ability to ensure product through the department meets company, customer, and government specifications. This position reports to the department Superintendent.

Key Activities

  • Lead the activities of the team members in the production of quality products in accordance with established and accepted company criteria.

  • Implement and maintain safety standards throughout his/her area of responsibility as required by law and company policy.

  • Direct and implement job related training for all team members in his/her department while ensuring company job rotation minimums are met.

  • Utilize strong communication skills to properly coach and guide team members to resolve employee issues and ensures corrective actions are implemented and followed.

  • Create and foster a high morale workplace with the highest ethical standards by treating all team members with dignity and respect.

  • Manage the completion of production schedules as determined by the superintendent.

  • Ensure all proper processing procedures (quality, safety, etc...) are adhered to and not compromised.

  • Ensure the appropriate level of discipline and accountability for team members while in pursuit of company and or customer established goals.

  • Monitor and make appropriate timely improvement actions necessary to meet production quality and quantity goals.

  • Utilize problem solving techniques, teamwork building strategies and process control tools to efficiently meet or exceed the production schedule.

  • Facilitate workflow management, workforce scheduling, and placement to ensure the facility and company goals are successfully met or exceeded.

  • Conduct, lead, or implement the appropriate process audits; the audits will identify the need for the appropriate containment, corrective, and preventive actions, leading to minimizing or eliminating process deviations and non-conforming product root causes.

  • Maintain team member compliance of company policies, safety standards, and good housekeeping through the application of fair and consistent accountability methods.

  • Work with other supervision daily to ensure the facility is operating to the highest level of efficiency.

Preferred Skills

  • Proficient with Microsoft Outlook, Excel, and Word.

  • Ability to multi-task in a work a fast-paced environment.

Education and Experience

  • Minimum of 1+ years leadership experience in a manufacturing environment, meat processing preferred.

  • Knowledge of USDA and HACCP procedures.

About Us

Finding a great opportunity that fosters growth, a great culture, and leadership opportunities can be difficult. Top Quality Recruitment (TQR) connects professionals with leadership opportunities across the Packaging, Food and Beverage, Medical Devices, and Biotechnology industries. With 50+ years of experience, we believe in one-to-one communication and finding the best candidate/employer match possible.    


TQR is an equal-opportunity employer that encourages diversity. We will consider all applications.    
   
Accommodation for applicants with disabilities is available upon request.    

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