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Food and Beverage Recruiters Minnesota.webp
Manufacturing leader.webp
Industrial Automation.webp

Regulatory Affairs and Product Safety Specialist

Rancho Cucamonga, CA

Job ID

8455

Opening Type

Existing Vacancy

Workspace

On-Site

Industry

Date Posted

Food Manufacturing

October 20, 2026

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About the Role

The Regulatory Affairs and Product Safety Specialist will ensure product compliance with applicable regulations and safety standards, maintain regulatory documentation, and minimize product-related risks.

Key Activities

  • Proactively verify and monitor regulatory compliance and the safety of products manufactured and sold by the company.

  • Monitor and research changes in food regulations, guidance, and legal issues; assess their impact on company products and coordinate implementation plans.

  • Manage safety issues: assess the impact on company products, conduct root cause and risk assessments, and develop and execute response, verification, and follow-up action plans.

  • Manage standards and documentation: maintain regulatory, customer, and internal standards and keep supporting records current and traceable.

  • Manage labeling: maintain supporting data and proactively assess risks for ingredient statements, allergen declarations, nutrition information, nutrient content claims, and product images and wording.

  • Respond promptly to documentation requests from customers and relevant internal departments.

  • Minimize risks through dedicated staffing and proactive management of issues that could lead to recalls, sales interruptions, or legal disputes.

  • Interpret regulations, legal provisions, and technical data, and prepare professional assessment reports.

  • Perform other related duties and special projects as assigned.

Preferred Skills

  • Knowledge of the composition and ingredients of formulated foods, including instant noodles, snacks, and sauces.

  • Strong skills in risk assessment, verification, problem-solving, and corrective action management and execution.

  • Ability to work with other departments and respond to customer requests in a timely manner.

Education and Experience

  • Bachelor’s degree in Food Science, Food Engineering, or a related field.

  • 5-10 years of directly relevant regulatory compliance and product safety experience for instant noodles, snacks, and sauces.

  • Expertise in interpreting and applying FDA, CFIA, FTC, and USDA regulations.

  • Knowledge of and practical experience with labeling requirements in the U.S., Canada, and Mexico.

About Us

Finding a great opportunity that fosters growth, a great culture, and leadership opportunities can be difficult. Top Quality Recruitment (TQR) connects professionals with leadership opportunities across the Packaging, Food and Beverage, Medical Devices, and Biotechnology industries. With 50+ years of experience, we believe in one-to-one communication and finding the best candidate/employer match possible.    


TQR is an equal-opportunity employer that encourages diversity. We will consider all applications.    
   
Accommodation for applicants with disabilities is available upon request.    

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